Wine Braised Short Ribs with White Cheddar Mashed Potatoes

Wine Braised Short Ribs with White Cheddar Mashed Potatoes is a perfect recipe for anyone who loves cooking with wine. Bone-in short ribs are braised with vegetables and rich red wine until the meat is tender and falling off the bone. These delicious short ribs are served over white Cheddar mashed potatoes, which are the perfect complement. You might make either part of this recipe on its own (what adult or kid wouldn’t love those potatoes?), but the meat and potatoes together are an outstanding combination. Enjoy this rich and delicious short ribs recipe!