Braised Short Ribs with Creamy Polenta
This is comfort food and fancy food.
Comfort food and fancy food aren’t mutually exclusive, as this recipe for Braised Short Ribs with Creamy Polenta proves. The smell of food braising in a mixture of fragrant herbs and vegetables may take you back to cool afternoons at home or around the holidays, where someone special took the time to make a hearty and comforting meal. In this case, red wine braised short ribs are paired with creamy parmesan polenta for a dish that will impress family and dinner guests alike (if impressing is what you need to do). Enjoy this red wine recipe.